Coffee Highlights:
-
Sweetness
-
Bitterness
-
Acidity
100% Arabica
Light roast
nectarine, orange, and brown sugar
Bukure, Rwanda
1800 - 2200 m a.s.l.
Washed
SCA: 85.75/100*

Coffee Highlights:
Light roast
1800 - 2200 m a.s.l.
SCA: 85.75/100*
