Coffee Highlights:
-
Sweetness
-
Bitterness
-
Acidity
100% Arabica
Medium roast
candied fruits, almonds, and white chocolate
Cajamarca, Peru
900 - 2000 m a.s.l.
Washed
SCA: 85/100*

Coffee Highlights:
Medium roast
900 - 2000 m a.s.l.
SCA: 85/100*
