Coffee Highlights:
-
Sweetness
-
Bitterness
-
Acidity
100% Arabica
Medium roast
orange, apricot jam, and milk chocolate
Cauca, Colombia
1700 - 2000 m a.s.l.
Washed
SCA: 86/100*

Coffee Highlights:
Medium roast
1700 - 2000 m a.s.l.
SCA: 86/100*
