{"product_id":"tanat-colombia-melao-pink-bourbon-omniroast","title":"Tanat - Colombia Melao Pink Bourbon - Omniroast - 200g","description":"\u003cp\u003e\u003cb\u003eThe story:\u003c\/b\u003e \u003cbr\u003eOur partners at Tanat picked this lot out of \u003cb\u003eHuila\u003c\/b\u003e, Colombia, where the \u003cb\u003ePink Bourbon\u003c\/b\u003e variety grows between 1500 and 2100 MASL. The cherries were \u003cb\u003ewashed\u003c\/b\u003e before drying, locking in a cleaner, more precise cup, and the lot scored well enough with the SCA to earn a spot as one of Tanat's core \u003cb\u003eomniroasts\u003c\/b\u003e, built to hold its shape across brew methods.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe taste:\u003c\/b\u003e \u003cbr\u003eRich \u003cb\u003eblackcurrant\u003c\/b\u003e opens the cup and stays right through the middle, backed by toasted \u003cb\u003ealmonds\u003c\/b\u003e for some nutty weight and rounded off with a soft \u003cb\u003eblack tea\u003c\/b\u003e finish. Sweetness and acidity sit in close balance here, so nothing pushes too hard, and the whole cup reads as layered instead of sharp. It is a coffee built for repeat sipping, not a one-note hit.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe feeling:\u003c\/b\u003e \u003cbr\u003eBrew it in a \u003cb\u003eChemex\u003c\/b\u003e for a bright, clean filter cup, or pull it as an \u003cb\u003eespresso\u003c\/b\u003e shot when you want something denser and more concentrated. Either route lands you on the same blackcurrant core, just dialed to a different intensity. Both keep the almond and black tea layers intact.\u003c\/p\u003e","brand":"Tanat","offers":[{"title":"200g \/ Whole bean","offer_id":57066869621060,"sku":"TAN-COMEPIBO-FIL-200","price":219.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0944\/5625\/0692\/files\/Tanat_ColombieMelao.webp?v=1786197082","url":"https:\/\/holysip.se\/en\/products\/tanat-colombia-melao-pink-bourbon-omniroast","provider":"Holy Sip","version":"1.0","type":"link"}